Boneless Sticky Honey BBQ Wings

If you’re looking for wings for a party or a night in or  whatever you like wings for, but don’t want the pesky bones to deal with but still want the crispy skin, big flavour & ultimate finger licking experience of damn good chicken wings these are the ones you need in your life! I…

Meaty Lasagne

I find lasagne to be the ultimate comforting meal – especially served the classic Irish way with chips and coleslaw ;-). There are so many variations and almost everyone has their own way to make this delicious dish. I love to give the meat sauce a few hours on the hob to break the mince…

Body. Food. Fat. Me.

I have been thinking about and wanting to write about my relationship with my body for a long time. The more I shared on Instagram in relation to body neutrality, fat phobia, Intuitive Eating, Health at Every Size etc, which really is not much, the more people shared with me their own stories and struggles…

Mega Chocolate Brownies

Let me begin by saying you can use any chocolate you like in these brownies. I have tried & tested this recipe with a few of my faves and so far the Kinder chocolate wins out because I like the creaminess against the rich, gooey, fudgey-ness but yano – I’ll keep trying different ones in…

Clare’s Cookies

My sister Clare makes the best cookies I’ve ever had – they are divine! The right balance of chewy, a little crunchy but still soft, they’re sooooo good! She has finally shared her recipe with me and is allowing me to share it here too. The base recipe is super easy and yields around 10…

No-Knead Bread

This is a recipe I adapted from the New York Time’s featured recipe for No-Knead Bread. Everyone and their mother seems to be making this right now and believe me there is a reason! This bread is gorgeous -it has a golden, crispy crust and soft airy dough  – EVERY SINGLE TIME – and basically…

Banoffee Pie

Banoffee pie is one of the most delicious and super sweet desserts! I like the ‘offee’ bit to be ever so slightly chewy rather than a soft set caramel sauce so that’s how it will turn out from this recipe which serves approx 6 (suggested, have as much as you want!). I tend not to…

Chocolate Fudge Cake

A few years ago I found a very easy, gorgeous chocolate fudge cake recipe online which I *think* was by Donal Skehan, however I can’t for the life of me remember and I ended up losing the recipe somewhere along the way. Anyway, after looking at a few others and trying some from different books…

Honeycomb

Honeycomb is one of the most fun sweets to make. You only need three ingredients – 4 if you want to smother it in chocolate 😉 – and chances are you may already have them in the press! It’s very important for me to warn you that hot caramel  is very dangerous and so is…